This Week's Menu
Ready To Eat Meals
Ground Beef topped with Teriyaki Sauce served with Jasmine Rice, Cabbage Slaw and Broccoli, finished with Green Onions and Sesame Seeds, with a Sriracha Packet on the side
Beef Patty topped with Smoked Paprika Honey Glaze, Cilantro, Diced Red Onions and Freshly Sliced Jalapenos on a bed of Spinach with Roasted Corn & Poblano Peppers, Wavy Cut Fries, and a side of Avocado Crema
Chicken drizzled with Basil Pesto Sauce, Lemon Parmesan Orzo, Crinkled Carrots, Sun-Dried tomatoes, Lemon Wedge and Parsley
Chicken Breast, Garlic Mashed Potatoes, Garlic Buttered Green Beans, Roasted Cauliflower, Diced Ham, Shredded Swiss Cheese, Parsley, and topped with Bread Crumbs
Ground Turkey with Spinach, Spaghetti Noodles, Green Cabbage, Red Bell Peppers and Snap Peas tossed in a savory Chili-Garlic Dan Dan Sauce, finished with Green Onions and Crushed Peanuts
Sliced Chicken with Sweet Coconut Rice, Cucumber, Radish, Jalapeño, Shredded Carrots and Cilantro, served with a side of a Soy Vinegar Dressing and Lime Wedge
Ground Beef with Sweet & Spicy Bourbon BBQ Sauce served with Mashed Potatoes, Zucchini and Roasted Corn, garnished with Cilantro
Rigatoni Pasta topped with a Slow Cooked Ground Turkey Bolognese Sauce, Shredded Mozzarella Cheese and Fresh Basil
Grilled Top Sirloin served with Beef Au Jus and Parmesan Peppercorn Compound Butter, paired with a Loaded Baked Potato with Cheddar Cheese, Bacon and Green Onions, and Grilled Mixed Vegetables
Salmon Crusted with Everything But the Bagel Seasoning, served with Garlic Mashed Potatoes and Sautéed Asparagus with a side of Lemon Wedge and a Cucumber Dill Cream Cheese
Add-Ons
Shredded Chicken, Monterey Jack Cheese, Buffalo Sauce, Diced Celery and served with a side of Fat Free Ranch
3 Taco-Sized Flour Tortillas filled with Taco-Seasoned Ground Beef, Shredded Cheddar Cheese and Diced Tomatoes, served with Taco Sauce and Sour Cream
Turkey Sausage and Egg layered between Maple Griddle Cakes, served with Hash Browns and Sugar-Free Maple Syrup
Scrambled Eggs on a bed of Spinach and topped with Diced Tomatoes, Diced Red Onions & Feta Cheese served with Lemon Herb Potatoes and Turkey Sausage Links
Chicken Breast tossed in BBQ Sauce with Lettuce, Corn, Black Beans and Shredded Cheddar Cheese wrapped in a Tortilla, served with a side of BBQ Sauce
Blueberry Chia Seed Pudding, Honey, Strawberries, Vanilla Yogurt, Granola
Overnight Oats with Chia Seeds topped with Vanilla Icing, Yellow Cake Crumbles and Rainbow Sprinkles
Graham Cracker Crumble, Vanilla Protein Mousse, Lakanto Chocolate *Contains Dairy
Bulk Protein, Carbs & Veggies
Cooked Grilled Chicken Breast, 16oz, Seasoned.
Cooked Ground Beef, 16oz, Seasoned with Salt, Pepper, Garlic and Spices.
Baked Salmon Filets, 16oz, 3 Filets, Seasoned with Salt & Pepper
